BUILD-HEAT-EXCHANGER.xls: Calculation of the F-value, microbial spoilage rate, % nutrient retention, Biological index B*, Chemical index C*, received by a liquid food in a (plate) heat exchanger; or calculation of the food's
Excel Calculations: Corrected Log Mean Temperature Difference for Shell-and-Tube Heat Exchangers
LMTD Correction Factor Chart
Correction Factor for Shell and Tube Heat Exchanger